Gourmet Foods founder viktoria: I want to give back
viktor jordensen is a former food writer and columnist for The Atlantic, where she served as executive editor for more than 10 years.
She’s a former contributor to the Wall Street Journal, The New York Times and The Economist, among others.
She is also a founding member of the Food Network’s The Food Revolution and has been on a number of other television shows and podcasts.
Follow her on Twitter: @viktorjordensen